Behind the literal pink door in Post Alley, we had an amazing lunch! Food was exceptional and service was top notch. We booked a reservation based on other travelers' recommendations (highly recommend to make one online). It did not disappoint! My son's bolognese was the favorite of our table, but all of our dishes were phenomenal. The appetizers arrived promptly and were delicious. I highy recommend the fries! My only complaint is that we chose to dine outside and the heaters on the patio were extremely warm for us. Just our personal preference, I have nothing negative to say about this establishment!
The best meal I’ve had in Seattle. My favorite appetizer, the grilled figs, PROSCIUTTO with goat cheese and arugula. Most amazing combo. I snagged a last minute reservation during the week at 11:30! There was already a line. I noticed people would do walk ins and would get seated or had a small wait but you have to get there right when they open if you don’t have a reservation. For my entree I choose the PAPPARDELLE AL RAGÙ BOLOGNESE. The pasta was cooked to perfection and the sauce, creamy and felt like a hug on a rainy day. I also ordered the pink lemonade- was not a big fan. I would say order something else. My waitress was very polite and recommended the bread and olive oil. GET IT. Best olive oil I’ve ever had. I went alone and ate everything. I didn’t have room for dessert, sadly. Atmosphere very laid back.
Best restaurant in Seattle and worth planning for. Definitely plan ahead and make reservations. Located in the alley BEHIND Pike Place Market the restaurant is tricky to find. No “Pink Door” Sign exists, and the door is a peach color, not pink. During the summer be sure to order the bruschetta appetizer. They have the best farm tomatoes you will ever taste. Squid ink pasta is not always on the menu but always available if you ask for it. The signature must try dish is the Pink Door Lasagna. A very different version of lasagna but the best I have ever tried. I have been to Italy twice but had better food here! Say hi to manager Dale when you come and ask to have Jake as your server!!!